
Tis Frosos is a traditional Greek cook shop at Satovriandou 27, in Omonoia, central Athens. Froso starts cooking at eight in the morning, and from noon the food is in the glass counter.
You point at the trays, take your plate and sit down. When a tray is finished, that dish is done for the day. We don't take bookings. Just come by; it's usually easier to get a table after three.
Questions
- Where is it?
- Satovriandou 27, Athens 104 31, in Omonoia. A three-minute walk from Omonoia metro station.
- Do I need a reservation?
- No. We don't take bookings. Walk in; tables are easier to find after 3pm.
- How much does a meal cost?
- A plate with bread and a half litre of house wine comes to around €12 to €15 per person.
- Are there vegetarian dishes?
- Yes. Vegetable dishes cooked in olive oil every day, like gemista and green beans, plus briam on Mondays and lentil soup on Wednesdays.
- Are you open on Sunday?
- No. Monday to Saturday, 12:00 to 22:00.
- Can I take food away?
- Yes. Everything in the counter is also available to take away.